cocktail o'clock : citrus rum cooler
In a glass filled with ice combine 3/4 cup fresh grapefruit juice, juice of half a lime, 1 tablespoon Cointreau, and 1 1/2 ounces golden rum. Garnish with a lime wedge.
View Articlein season: citrus
A selection of gorgeous citrus on sale now! This is the perfect time of year to liven up your plate with fresh, citrus fruits, which are enjoying their peak season now and through early spring. My...
View Articlecitrus desserts for easter
With Easter just around the corner, it is time to start thinking about that perfect holiday menu. And what better way to celebrate the coming of spring than with a citrus dessert? Personally, I am not...
View ArticleCocktail O'Clock: Citrus Lillet Spritzer
In a cocktail shaker filled with ice, add 1/4 teaspoon finely grated orange zest, 3 ounces Lillet, 3 ounces fresh orange juice; shake well. Pour into a glass and top with club soda or sparkling wine....
View Articlecocktail o'clock: sparkling citrus sangria
In a large pitcher, add 2 thinly sliced limes, 2 apples diced small, 2 tablespoons superfine sugar, 4 ounces triple sec, 8 ounces silver tequila, and 8 ounces grapefruit juice. Mix well with a wooden...
View ArticleBring on the Sunshine!
We all know that things can get a little dreary this time of year. It's the middle of February and spring seems like it will never come! But, there is at least one bright spot during a long winter --...
View ArticleToday's Recipe: Pork with Tangy Citrus Sauce
Pork chops, a comfort food favorite, get a shot of seasonal brightness with a tangy onion and citrus sauce. Watch the video to see Sarah make this one-skillet dish from start to finish. Get the full...
View ArticleFive Essential Citrus Tools
When we were whipping up recipes for Citrus Week (and enjoying all the fresh citrus in supermarkets right now), we noticed there were a few tools we turned to again and again. Here's the scoop on five...
View ArticleCocktail O'Clock: Blood Orange Margarita
photo: Bryan Gardner We couldn't think of a better way to end our week full of citrus recipes than with this bright, tart, refreshing cocktail. In a cocktail shaker filled with ice, combine 2 ounces...
View ArticleCocktail O'Clock: Sumo Orange Spritz
Want something special to serve at your Easter brunch on Sunday? Why not try this Sumo orange spritz, an elegant alternative to the ordinary mimosa. I used peels from sumo oranges, a favorite in our...
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